The Journey of Makhana: From Pond to Package October 16, 2018 No Comments Introduction:Ever wondered what goes into delivering that crunchy makhana you enjoy with your evening tea? Let us take you behind Read More »
The GI Tag Advantage: What it Means for Makhana and Indian Farmers October 16, 2018 No Comments IntroductionThe GI tag is more than just a label—it’s a badge of honour. The recent GI tag for Bihar’s Read More »
From Tradition to Trend: How Foxnut Feast is Redefining Healthy Snacking October 16, 2018 No Comments IntroductionTraditional Indian superfoods are finally getting their moment in the spotlight—and Makhana is leading the charge. With its ancient roots Read More »